Did you know that 317 Express is regarded as on of Sydney’s premier gluten free food establishments? Over 90% of our meals are suitable for those with coeliac disease or those who are avoiding gluten due to health reasons.
Our gluten free gnocchi and pizza bases are house-made and all gluten free pastas used at 317 Express are directly imported from Italy.
“I was very conscious of coeliac disease due to family members being diagnosed with this disease plus I am aware that many people are choosing to eliminate gluten from their diets so we created a menu quite some time ago that really caters to a gluten free diet,” Restaurant 317 & 317 Express, Owner & Founder Pierre Sande said.
“We have a great range of dishes that are healthy, nutritious and gluten free. With gluten free pizza, pasta, sauce and bread options also available, people who are not eating gluten can have a great meal without having to worry,” Mr Sande said.
Our award-winning gluten free menu features items such as gluten free bruschetta, spaghetti marinara, gluten free Pizza 317 and more.
317 Express is a proud supporter of Coeliac NSW & ACT. In people with coeliac disease the immune system reacts abnormally to gluten, causing small bowel damage and symptoms can also include inflammation in other parts of the body. A number of serious health consequences can result if the condition is not diagnosed and treated properly.